Yum Cha Fun

Went to Regal for yum cha on the weekend. One of my favourite Chinese desserts (aside from dun dan and sweet tofu) is the black sesame roll.

I have no idea how it's made or what ingredients are in it (except for mashed up black sesame) - probably better that I don't know.

I love playing with my food. Here's me unrolling the black sesame roll and rerolling it around a chopstick. Very silly I know.

Video of Jerms eating his can be found here.